Búsqueda avanzada

2 resultados para AUTOR: B-S-KAMEL-AND-C-E-STAUFFER

Filtrar
IBD ADVANCES IN BAKING TECHNOLOGY

SPRINGER NATURE B.V.

ADVANCES IN BAKING TECHNOLOGY

B. S. KAMEL AND C. E. STAUFFER

9780751400557

PVP: 65,64 €
im.bajo demanda
IBD ADVANCES IN BAKING TECHNOLOGY

SPRINGER NATURE B.V.

ADVANCES IN BAKING TECHNOLOGY

B. S. KAMEL AND C. E. STAUFFER

9781489972576

PVP: 47,21 €
im.bajo demanda